Sweet and sour chicken | Sweet and Sour chicken Chinese

Sweet and Sour chicken

The sweet and sour chicken recipe is one of the easiest, most delicious recipes. Only a few ingredients are required to make it. It goes well with egg fried rice or boiled rice for lunch or dinner.

Ingredients

 Chicken boneless: ½ kg
 Salt to taste
 Chinese salt: 1 teaspoon
 Black pepper powder: 1 teaspoon
 Lemon juice: 4 tablespoon
 Sugar: 2 tablespoon
 Chicken cubes: 1
 Corn flour: 2 tablespoon
 Olive oil: 2 tablespoon

Directions

1. Put garlic, salt, Chinese salt, and black pepper powder in a bowl and marinate chicken pieces in it.

2. In a saucepan, heat olive oil and fry chicken pieces on high heat for 3-4 minutes.

3. Lower the heat and cover the pan. Cook the chicken for five more minutes.

4. Now add lemon juice, chicken cube and one cup water in the chicken.

5. Mix cornflour in some water and add to the chicken slowly.

6. Stir the spoon all the while.

7. When the gravy is thick as desired, remove from heat.

8. Sweet and sour chicken is ready. Serve with rice.