Gram flour chapatis

Ingredients

·           Gram flour: 1/2 kg

·         Chopped onions (medium sized): 3

·         Green chillies: (finely cut) 2

·         garlic cloves: 2-3

·         Pomegranate seeds( anar dana): (ground) 3 tablespoon

·         Mint leaves: 10-15

·         Chilli powder: 1/2 teaspoon

·         Green coriander: (chopped finely) as required

·         Ghee: 2 tablespoon

·         Salt to taste

Cooking Directions

Mix all ingredients and knead the dough with some water.

Divide the dough into equal parts and make round balls of dough.

Sprinkle some dry flour on a plain surface and roll the balls into round chapattis with the rolling pin.

Put each chapatti on the griddle and cook on medium heat on both sides.